Hearty, flavorful, and even fiery are the most common words describing Jamaican cuisine. And right along with the beaches, waterfalls, music, and
If you’re not sure where to start when it comes to Jamaican food and drinks, have no fear; we’re here to help. We compiled a list of the best Jamaica dishes to try and popular drinks too, including some healthy options and cocktail favorites. So, let’s dive in!
Picture: Miss T's Kitchen in Ocho Rios Jamaica is one of the must-visit locations to taste some of the best island flavors.
First impressions matter, and that’s precisely why we want to help ensure that your first bites in Jamaica are not just delicious, but an authentic representation of the bold flavors and rich cuisine this island is known for. Here’s a few of the local dishes you won’t want to miss out on:
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Ackee and saltfish is Jamaica's national dish. This local delicacy is made with the ackee fruit, which originated in Ghana, Africa. Ackee grows widely in Jamaica and has precise preparation instructions that must be followed to be safely consumed. One of the most important things is to recognize when the ackee is ripe. This is typically when the ackee pod bursts open, and you can see the yellow fruit inside. The yellow part must be cooked and can look a lot like scrambled eggs once prepared. A much loved Jamaican national food, ackee is often served with stewed saltfish (codfish) and sautéed with vegetables, herbs, and spices.
Jerk chicken is a popular Jamaican food item, but this one dish isn’t the extent of the jerk meals you can enjoy on this Caribbean island. Many food spots sell jerk pork and even jerk fish. These items are top-sellers, with jerk chicken being featured more widely.
Jerk meals originated in Jamaica and these dishes are cooked very precisely. The preparation method has a lot to do with the flavor. To get that spice factor going, homemade sauce is used, and the meat is often marinated with jerk spices. The list of seasonings includes ginger, garlic, cloves, cinnamon, scotch bonnet pepper, and pimento. These ingredients are typically dry-rubbed into the meat. Once the meat soaks in the flavor, the next step is to let it slow cook on an open grill, often over hot coals.
If you want to try jerk chicken while in Jamaica, there are many restaurants to choose from, including the Jerk Shack at Sandals Resorts in Jamaica. Streetside options are plentiful too, and you’ll see this yourself as you make your way across the island. Often, you’ll see live preparations of jerk meals as you explore, so don’t be surprised if you see jerk chicken being grilled in a metal drum at the roadside.
Expert Tip: Try jerk chicken with some fresh local bread in Jamaica or a festival on the side. This dish also tastes great when served with rice and peas.
Try oxtail at least once while in Jamaica. Chances are, you won’t regret it. This dish is most often stewed but even before the pot hits the fire, the oxtail needs to be well seasoned. In Jamaica, this includes a range of aromatic herbs and spices. Once seasoned, the meat is fried and then slow cooked. As the slow cooking method requires the meat to be cooked with low heat, oxtail usually requires a few hours of cooking time. Sometimes locals cook oxtail in a pressure cooker. Stewed oxtail is most often served with rice and peas.
Good to know: While in Jamaica, you’ll be able to find oxtail at most local restaurants. Make a point of reading the reviews before settling to ensure you get a good introduction.
Delicious and filling, curry meats are popular in Jamaica. Try curry goat, chicken, or mutton while on this island served with a Caribbean twist. Much like oxtail, curried meats are often slow cooked to bring out the flavor. Ingredients like garlic, onion, ginger, hot peppers, and fresh herbs meld together just right to bring this dish together. Often, potato is added to thicken the sauce. During your vacation, you’ll be able to enjoy curry meals at most local restaurants in Jamaica.
Jamaican Fish Escovitch has a tangy, spicy flavor. This is because the marinade for this dish is often made from vinegar, Scotch bonnet peppers, and spices. If you order this item, expect to receive a whole fried dish, usually Red Snapper**. Crispy and delicious, the fish is served with a topping that usually includes pickled vegetables like carrots, onions, peppers, pimentos, and chayote. Often paired with bammy (casava bread) or festival, this dish is believed to have been brought to Jamaica with Spanish Jewish settlers hundreds of years ago. Some Jamaicans believe Fish Escovitch tastes best the day after being prepared as the flavors have more time to set in!
Good to know: Fish Escovitch is often enjoyed on festive occasions and holidays in Jamaica, like Easter.
Delicious and comforting, brown stew chicken is served throughout the Caribbean. Jamaica is no exception. The Jamaican version of this dish is among the best in the world, so much so that you can often find Jamaican brown stew chicken at Jamaican restaurants worldwide. All of this to say, there’s no better place to try this dish than in Jamaica.
As part of the preparation process, local chicken is seasoned with fresh herbs and spices and fried before being stewed with chopped vegetables. For optimal flavor, the slow-cooking method is used. The gravy tends to be the best part of this dish, and it is best enjoyed over some rice and peas, boiled dumplings and ground provisions, or even white rice and fried plantain alongside lightly seasoned callaloo or steamed cabbage.
Picture: Fresh local ingredients are at the heart of every Jamaican meal.
Run Down has a rich and creamy flavor profile, and it’s a favorite for locals and visitors in Jamaica. This is essentially a fish stew and it’s made by simmering fish, usually mackerel or another salted fish, in a thick coconut milk-based sauce. The sauce is flavored with herbs and spices. If cooked well, the sauce can look velvety and coats the fish which is often well seasoned with garlic, onions, tomatoes, hot peppers, spices, and other local ingredients. Run Down is usually served with dumplings and green bananas. If you plan on cooking this yourself, a sure way to tell when it’s ready is when the fish starts falling apart, and the stew is thick, creamy, and just right!
Good to know: Headed to Jamaica? Check out our post on
things to do in Jamaica during your Caribbean escape.
Pepper Pot soup has a bold, spicy flavor, and it’s a favorite with both locals and visitors to Jamaica. Traditionally, this soup includes meats like salted beef, pork, and sometimes oxtail. The meat is slow cooked with ingredients like scotch bonnet peppers, calloo, okra, scallions, garlic, coconut milk, and herbs and spices like thyme and pimento. Root vegetables like yam, cassava, and sweet potatoes are sometimes added. Pepper Pot soup can be filling! It is often served for lunch or dinner in Jamaica.
Soup is a staple for many Jamaicans on Sundays and the Rastafarian-inspired Jamaican corn soup is an island favorite. Fresh, sweet corn is the main ingredient in this creamy and mildly spicy dish. Onion, garlic, celery, coconut milk, yellow split peas (or yellow lentils), pumpkin, potatoes, scotch bonnet pepper, ginger, carrots, and corn are also included. Dumplings, yam, and pumpkin are part of some recipes as well. Overall, this soup is filling and satisfying.
Thick and hearty, Jamaica Red Peas Soup has a very distinctive taste. This soup is usually made with pigtail, beef, red kidney beans, pumpkin, carrots, yam, scotch bonnet peppers, dasheen, pimento seeds, and other ingredients. Again, the slow-cooking method is preferred for preparation. Some people make this soup without any meat. With this option, the fresh and simple whole food ingredients paired with local herbs and spices ensure the flavors stay locked in!
You might be a little confused if offered Fish Tea for lunch while in Jamaica, but really and truly, you shouldn’t be. This isn’t your typical tea. It’s a spicy fish soup. Sometimes you’ll come across the light broth version of this dish or the fuller, heartier variation. Jamaican Doctor Fish is preferred for this dish, and Fish Tea is said to be energizing. This dish includes vegetables and green bananas. Locals consider Fish Tea to be an aphrodisiac.
It’s hard to say no to a well-made callaloo soup. With fresh local ingredients abundant in Jamaica, this is one of those soups you’ll likely see on the menu at least once during your trip. Calloo (amaranth leaves) has a similar flavor to kale. As part of the preparation process for this soup, ingredients like onion, garlic, coconut oil, thyme, tomato, scotch bonnet pepper, and more come together to create a nutritious soup that can be enjoyed either as an appetizer or for your main course.
Chicken foot soup is a traditional soup made with chicken feet, yellow yams, potatoes, carrots, dumplings, pumpkin, scotch bonnet peppers, thyme, pimento, and other ingredients. This soup has a broth-like and even gelatinous texture that come from the chicken feet. Root vegetables and spices add a finishing touch to a distinct dish that’s a must-try in Jamaica. Jamaican chicken foot soup is most commonly enjoyed on weekends.
If you’ve never tried pigeon pea soup, Jamaica is an excellent place to try it out. This soup is known as Gungo Pea Soup locally and has a mildly nutty flavor. Gungo Pea Soup is most popular around Christmastime. Pigeon peas, coconut milk, salted meat, root vegetables, dumplings, local seasonings, and other ingredients are cooked over a slow flame to bring this dish together. As the peas break down the broth thickens, and the soup gets richer. A well-made bowl of Gungo Pea Soup is worth trying at least once in Jamaica.
There are many food items that Jamaicans eat on a daily basis, and rice and peas is one of them. Jamaican rice and peas might sound simple, but it’s a bit more complex to perfect. Far from the rice and peas your grandmother may have made, this dish is a staple that brings Jamaican flavors together. The preparation process is key to getting it right. As this dish uses coconut milk, it’s important to have the right balance and to bring flavor to the dish with fresh herbs and spices. Rice and peas pairs well with Jamaican jerk chicken.
Good to know: The “peas” used in the Jamaican rice and peas dish actually refer to beans—specifically red kidney beans.
This treat is truly a “festival” for your taste buds! Typically served alongside jerk chicken or fried fish, Jamaican festival is made with cornmeal, sugar, flour, spices, and milk or water, fried to golden perfection. The result is somewhat like the floats found in other Caribbean islands, though festival has its own unique cylindrical shape.
Ask any Caribbean national, fried plantain is a little more addictive than one might expect. Often served as a side dish, fried plantain is a true crowd-pleaser, and so are plantain chips, which you’ll find in most local supermarkets across Jamaica. During your stay, you’ll have plenty of chances to indulge. Typically, ripe plantains are peeled, sliced thinly, and fried to bring out their natural sweetness. Some locals add butter, salt, and pepper after frying for extra flavor. Whether paired with ackee and saltfish or enjoyed on its own, fried plantain is a must-try.
It’s a bit tough to know what to expect from the name of this dish alone, but it's worth exploring during your Jamaica vacation. Made from grated cassava, bammy can be quite tasty when made well. As part of the preparation process, cassava root is grated, soaked in coconut milk, and then fried until golden. Bammy is a versatile side that can be enjoyed at any time of day, often served with callaloo. Some locals love having this dish for breakfast with syrup, though it’s just as delicious paired with any main course.
Breadfruit is a Caribbean favorite with far too many preparation methods to list in one post! Although it is technically a fruit, in the islands breadfruit is treated more like a starch. Legend has it that breadfruit was introduced to Jamaica from Tahiti in 1793. Jamaicans prepare it in various ways, including grilling, baking, and mashing it into a puree. Nutritious and flavorful, breadfruit is a must-try in Jamaica!
Picture: Unwind on island time with the Cool Down Cocktail at
Much like the expansive list of unique food items you can try in Jamaica, there are almost as many local drinks, if not more, than you can sip on during your island escape. Whether you’re looking for your new non-alcoholic favorite, or you just want to see what’s on offer with alcoholic options, here’s what you can expect:
When it comes to refreshing flavors, Jamaica has you covered with some amazing non-alcoholic drinks that capture the island’s tropical vibes. From the iconic taste of Ting to the soothing notes of sorrel tea, these drinks offer a true taste of Jamaican culture without the buzz. Whether you’re rehydrating beachside or simply looking to try something new, here are the must-sip non-alcoholic drinks to enjoy in Jamaica!
Start your island vacation on an upbeat note with a taste of Malta in Jamaica! This lightly carbonated malt drink, made from barley and hops, is popular across the island. Malta has a dark, stout-like appearance and a flavor that’s often compared to unfermented beer—sweet with a hint of a malty aroma. Best enjoyed straight from a cold bottle or poured over ice, Malta is easy to find at local supermarkets, cafes, resorts, and street stalls.
One of Jamaica’s most iconic soft drinks, Ting is a zesty, grapefruit-flavored soda that’s perfect for cooling off in the island heat. Ting’s mildly bitter, refreshing taste makes it a hit among locals and visitors alike. For a twist, some people mix it with vodka for a “Vodka and Ting” or with Jamaican rum to make the island favorite, “Ting and Sting.” However you choose to enjoy it, Ting is best served cold with a little ice.
Coffee lovers, take note: Jamaica’s Blue Mountain Coffee is world-renowned and highly sought after. Grown in the towering Blue Mountains, this rich, handpicked coffee has a smooth, complex flavor that makes it worth every sip. You can sample as much Blue Mountain Coffee as you’d like at many local spots or enjoy it at Sandals Resorts in Jamaica. And if you want to grab some to take home—you’ll find it in many of the local shops across the island.
Jamaican ginger beer is famous worldwide, and for good reason! This drink has a sweet, spicy kick, with a flavor that many say is unmatched. Unlike other versions, Jamaican ginger beer uses sugar cane instead of syrup, giving it a distinct taste. It’s loved by all ages, but for those who want a little extra zing, a dash of Jamaican rum makes it even more exciting. Jamaican ginger beer is ranked among the best in the world.
Good to know: Ginger beer is believed to have medicinal benefits including soothing morning sickness.
Packed with health benefits, sorrel tea is a refreshing drink made from the dried buds of the hibiscus flower. In Jamaica, this magenta-colored tea is traditionally steeped with ginger and sweetened, then served cold. Though often associated with Christmas, you’ll find sorrel tea available year-round on the island. For a unique twist, try it with a splash of sparkling water and lime, or if you’re feeling adventurous, sample the sorrel-flavored Red Stripe beer!
Good to know: Around Christmastime, sorrel tea is often enjoyed warm and spiced with ginger, cinnamon, and allspice.
Jamaican peanut punch is as filling as it is flavorful, making it a favorite among athletes and anyone looking for a tasty protein boost. This rich, creamy drink is usually made with peanut protein powder, milk, cream, and spices, and you’ll find it sold in bags or plastic cups by street vendors. The recipe varies slightly from vendor to vendor, with some adding their own secret spices to enhance the taste. Peanut punch can be made with or without alcohol, it all depends on your preference!
Fun Fact: On the hunt to finding the best non-alcoholic Jamaican drinks, you might also come across “bag juice” on the streets of Jamaica. Sold in small, colorful bags, this inexpensive drink is a mix of water and fruity syrup—a quick, ice-cold refreshment for hot days on the island.
Don’t let the name fool you—soursop juice isn’t sour at all! This island favorite has a sweet flavor with hints of pineapple, strawberry, and even a slight taste of citrus (for the truly discerning!). Loaded with vitamins, this juice is one of the healthiest options you can reach for in Jamaica. Soup sop juice is made through a process of blending the soursop fruit which is naturally creamy. This thick, refreshing juice sometimes gets a splash of lime for a zesty twist. Want a bit more flavor? Sweet it up with condensed milk, vanilla, and nutmeg for a dessert-like experience.
When you’re on a sunny Jamaican beach, nothing beats the crisp, natural sweetness of fresh coconut water. Here, you’re likely to find locals slicing open young green coconuts with a machete and handing you a straw to sip it straight from the source. For the full experience, ask to have the coconut cracked open afterward so you can sample the soft ‘coconut meat’ inside. Make sure your coconut is young and green for the best taste and plenty of refreshing water.
Good to know: The best time to enjoy beachside coconut water in Jamaica is between mid-December and April. Planning to grab a coconut on the beach? Just look for the vendors strolling the sands with souvenirs and fresh coconuts!
With mention of sorrel in the Caribbean, you can be more than certain that Christmas is near. And what would the holiday season be without this island favorite? In Jamaica, this festive red drink is made from the sepals of a hibiscus plant. It is traditionally enjoyed while making the rounds to family and friends’ houses. Slightly sweet with a spicy kick from ginger, star anise, cinnamon, and allspice, sorrel is a holiday staple.
Though we mentioned sorrel earlier in this post, it isn’t just a tasty treat—it’s also packed with health benefits. Many people believe that it helps with cholesterol and blood pressure. With that insight, it’s no wonder this drink is gaining popularity year-round in some places, including Jamaica!
In the Caribbean, bush tea is the go-to cure-all and comfort drink. This all-natural, caffeine-free brew is made from various leaves, including soursop, dandelion, and sometimes even tree bark. While in Jamaica, you can join a botanical garden tour to learn about the plants used in bush tea and their traditional medicinal benefits—a knowledge that Jamaicans proudly pass down through generations.
Good to Know: In Jamaica, “tea” can refer to just about any hot drink, from coffee to hot chocolate. So when ordering, be specific to avoid any surprises!
Now that we’ve covered the healthiest and most refreshing Jamaican drinks, it’s time to take things up a notch! For those looking to add a bit of extra “island spirit” to their trip, here’s a rundown of the best alcoholic drinks to try in Jamaica. Sip carefully—Jamaican drinks are known for packing a punch! Here are a few of the most popular:
In Jamacia, rum punch is sometimes called Planter’s Punch. There are several different rums used to get the flavor just right, including Wray & Nephew White Overproof Rum or Appleton Rum (both local rums). As for the characteristically sweet flavor, you can expect a variety of juices in this concoction, most often fruit punch or strawberry syrup. A glass of ice-cold rum punch can be a good choice during your Jamaica getaway if you’re in the mood for something tropical and simply refreshing.
Good to know: In Jamaica, there are a few local rum-making estates including some you can tour during your vacation. And if you stay at Sandals Resorts in Jamaica, you’ll be able to taste some of the best Jamaican rums and cocktails,
all included with your vacation!
Expect fruity and maybe even a little slushy when sipping your Bob Marley cocktail in Jamaica. This cocktail is made with frozen layers of mango and strawberry daiquiri and chances are, it will catch your attention with its vibrant red, yellow, and green layered coloring. Sipping this island-inspired cocktail while enjoying the legendary tunes of Bob Marley and other reggae grooves could become one of your most unforgettable vacation memories.
Good to know: The Bob Marley Cocktail was invented by
Sandals Jamaica and the popularity of this drink has seen it pop up in resorts and bars across Jamaica.
No trip to Jamaica is complete without a taste of Red Stripe Beer. This light-bodied lager pairs well with just about any meal and is a staple at most restaurants and bars in Jamaica. There are a few vendors who offer Red Stripe Beers at popular tour stops and excursions so be on the lookout. And when you stay at
While in Jamaica, try the classic Red Stripe, Red Stripe Light, or Red Stripe Bold. Unique Red Stripe flavors like lemon and sorrel are available, as well as Red Stripe Mojito and Red Stripe Rum Punch.
Tia Maria is a smooth coffee liqueur with a backstory as rich as its flavor. Legend has it, the recipe for this popular liqueur was left behind by a young Spanish aristocrat who fled war-torn Jamaica in the 17th century. Her maid, Tia Maria, preserved the recipe. Though Tia Maria isn’t produced in Jamica, many of its ingredients are sourced from the island. It is crafted with Blue Mountain coffee beans, Jamaican rum, and vanilla for a sweet, indulgent taste. Whether enjoyed over ice or blended with milk, Tia Maria is a must-try for coffee lovers.
Dragon Stout is Jamaica’s answer to a bold, rich beer. Brewed with caramel, roasted malts, and brown sugar, it delivers a smooth yet smoky flavor. With an alcohol content of 7.5%, this stout produced in Jamaica packs a punch, making it a favorite for those seeking something heartier than the light Red Stripe. If you want to take this drink home with you to share with friends, consider making Dragon Stout punch at home after your trip—recipes are easy to find online!
This tropical cocktail lives up to its name, especially around Easter and Good Friday in Jamaica when it’s a local favorite. Made with coconut rum, vanilla schnapps, vodka, and lime soda, Caribbean Delight is a festive and refreshing addition to any Jamaican dining experience. And once you try it once, you’ll be searching for ways to recreate it back home!
Nothing says “vacation mode” quite like a Dirty Banana. This sweet, creamy cocktail combines Tia Maria, rum, milk, and a ripe banana and it is usually served with a dash of chilled cream. Decadent and refreshing, this frozen treat is best enjoyed while beachside lounging or watching the sunset in scenic Montego Bay or in the charming town of Negril. Don’t be surprised if your bartender asks how “dirty” you want it—bring your best witty response!
The Hummingbird cocktail is as beautiful as its namesake. Made with Appleton Special and Rum Crème, this creamy concoction is a simple yet delicious way to indulge in Jamaican flavors. Whether you’re relaxing poolside in your Sandals Resorts
Jamaican Rum Crème is like dessert in a glass, offering a smooth, spiked finish to any meal. Made by distilleries like Sangster’s and O’Riiey’s, this Caribbean equivalent to Irish cream is perfect over ice or mixed into cocktails. For a real treat, add a splash to your morning coffee for a tropical buzz! Jamaican rum creams can be enjoyed either on the rocks or in your favorite cocktail.
Insider Tip:
Sandals Ochi is an excellent base for exploring Jamaica’s rum offerings with plenty of attractions located nearby. Check out the Appleton Rum Tour or Hampden Estate for a deeper dive into the island’s rum culture.
Looking for something adventurous? Try Sea Cat Punch, a cocktail made with the milky liquid from boiled octopus (yes, you read that right), white rum, rum cream, peanuts, molasses, and malt powder. This salty-sweet drink is believed to boost virility and is usually blended with ice for a thick, shake-like consistency. It’s an acquired taste but worth a try for the adventurous foodie.
During your Jamaica vacation, you might hear the locals mention “Sky Juice” or “Gully Wash”. This local drink combines coconut water, condensed milk, nutmeg, and occasionally a splash of white rum. The nutmeg lends a warm, nutty note, while the coconut water adds its characteristic freshness to this creamy drink. Much like the laidback and vibrant spirit of Jamaica, this drink captures the island’s essence most authentically.
If you love stout and have a sweet tooth, Jamaican Guinness Punch just might be your new island favorite. Made with Guinness, sweetened condensed milk, vanilla, and nutmeg, this rich, creamy drink balances the bitterness of stout with a sweet, velvety finish. It’s best enjoyed on a breezy beach or at a lively bar, and luckily, it’s easy to replicate when you’re back home.
Good to know: Guests of the beachside
Sandals Resorts in Jamaica have access to a variety of alcoholic and non-alcoholic drinks. Plus, when it comes to entertainment, land and water sports and more, we’ve got you covered!
Picture: Produced in Jamaica, Appleton Estate's rums (at center) are among the best in the world.
Looking for local rums to try or take back home? Consider Appleton Estate Rum, Wray & Nephew White Overproof Rum, Hampden Estate Pure Single Jamaican Overproof Rum, Smith & Cross Jamaica Rum, Worthy Park Single Estate Reserve, Xaymaca Special Dry Rum or Plantation. You can try some of these during an island rum tour like the Appleton Rum Tour or the Hampden Estate Historical Rum Tour.
There’s no doubt about it, inspirational cuisine and refreshingly cold cocktails are what island vacations are all about. As you soak up the warmth and the incredible beachfront views in Jamaica, it might feel as though you’re tasting many popular favorites for the first time. In many cases, you will be. This reality is sure to spice up your island escape.
For a vacation that makes it possible to taste some of the best flavors of the islands, then
Picture: A moment of poolside serenity at the all-inclusive
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Hi! I'm Lia Vincent. I have been handling all the ins-and-outs of Sandals Resorts vacations for couples and groups since 2002! I know how unique and special your Sandals Resorts vacation is to you and your guests. My team and I want to make sure your group travel is an extraordinary experience, and one to talk about for ages to come.
Your next great adventure begins here. Whether you prefer an intimate elopement or a grand affair, every wedding deserves a week-long celebration with a little something extra. Sandals and Beaches wedding packages offer the best of everything from pre-wedding events to unique wedding day and honeymoon experiences.
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Applicable for 2 people.
Before You Arrive
• Wedding planning team
• Gift registry service and wedding website
templates
• Preparation of documents for marriage license
Pre-Wedding Events
• Scents of Love Couples massage*
During Your Stay
• Onsite wedding event team: event
coordination, setup & breakdown
On Your Wedding Day
• Bridal attendant*
• 10 digital images
At Your Ceremony
• Picturesque ceremony location*
• Pre-recorded musical accompaniment
• Rose bouquet
• Rose boutonniere
• Witnesses
At Your Wedding Reception
• Private one-hour cocktail reception
- Chef-inspired hors d'oeuvres
- Sparkling wine
- Reception table with white linen and white
cushioned Chiavari chairs
• Two-tiered white fondant wedding cake
with rose topper
• Private candlelight dinner with four-course
menu and prosecco*
On Your Honeymoon
• Honeymoon dinner with sparkling wine
at a resort specialty restaurant
• Honeymoon Package
- Chilled sparkling wine and sweet treat
- Romantic turn-down service on wedding night
- Breakfast in bed any morning of choice
For Your Anniversary
• One free anniversary night on a future stay
with 7 paid nights in a Club or Butler category
Applicable for up to 10 people
Before You Arrive
• Wedding planning team
• Gift registry service and wedding website
templates
• Preparation of documents for marriage license
During Your Stay
• Onsite wedding event team: event
coordination, setup & breakdown
• 15% off select Red Lane Spa services
for the bride and groom (not applicable
to retail items)
On Your Wedding Day
• $200 credit towards select photography
packages
• $200 credit towards select videography
packages
At Your Ceremony
• Picturesque ceremony location*
• Pre-recorded musical accompaniment
• White or magenta dendrobium orchid bouquet
• White or magenta dendrobium orchid
boutonniere
• White-cushioned Chiavari chairs
At Your Wedding Reception
• Private one-hour cocktail reception
- Chef-inspired hors d' oeuvres
- Sparkling wine toast, signature cocktail,
and non-alcoholic beverages
- Reception table with white linen
• Two-tiered white fondant wedding cake
with white or magenta dendrobium topper
• Reception table with white linen and white
cushioned Chiavari chairs
On Your Honeymoon
• Honeymoon dinner with sparkling wine
at a resort specialty restaurant
• Honeymoon Package
- Chilled sparkling wine and sweet treat
- Romantic turn-down service on wedding night
- Breakfast in bed any morning of your choice
• $100 credit towards either a private
candlelight dinner, scuba, snuba, beach
or pool cabana
For Your Anniversary
• One free anniversary night on a future stay
with 7 paid nights in a Club or Butler category
This package is complimentary when Bride and Groom stay for 7 nights or longer in Club or Butler categories. This offer is available Monday through Friday, 9am-2pm and is applicable only to 10 persons. This offer does not apply to ReTie the Knot ceremonies. Certain restrictions apply. See terms and conditions
Applicable for 12 people or more
Before You Arrive
• Wedding planning team
• Gift registry service and wedding website
templates
• Preparation of documents for marriage license
• 6th Room Free* when traveling with 5 paid
double rooms between Sept. 1 - Dec. 20
(up to 5 complimentary rooms)
• 12th Room Free* when 11 paid double rooms
travel between Jan. 2 - Aug. 31.
(up to 5 complimentary rooms)
Pre-Wedding Events
• One-hour private welcome cocktail
- Heavy hors d'oeuvres
- Premium bar
- Cocktail tables with white linen
During Your Stay
• Onsite wedding team: event coordination,
setup & breakdown
• 15% off select Red Lane Spa services for the
entire group (not applicable to retail items)
On Your Wedding Day
• 20 digital images
• $200 credit towards select videography
packages
At Your Ceremony
• Picturesque ceremony location*
• Pre-recorded musical accompaniment
• One speaker and one microphone
• Rose bouquet
• Rose boutonniere
• Rose bouquet for 1 member of wedding party
• Rose boutonniere for 1 member
of wedding party
• White-cushioned Chiavari chairs
At Your Wedding Reception
• Private one-hour cocktail reception
- Passed hors d'oeuvres
- Premium bar, sparkling wine toast, signature
cocktail, and non-alcoholic beverages
- Cocktail tables with white linen
• Two-tiered white fondant wedding cake
with rose topper
• Reception table with white linen & white
cushioned Chiavari chairs
• Private two-hour dinner reception with selection
from the plated menus and a premium bar,
non-alcoholic beverages including freshly
brewed coffee and a selection of herbal teas
On Your Honeymoon
• Honeymoon dinner with sparkling wine
at a resort specialty restaurant
• Honeymoon Package
- Chilled sparkling wine and sweet treat
- Romantic turn-down service on wedding night
- Breakfast in bed any morning of your choice
• $100 credit towards either a Private
candlelight dinner, scuba, snuba, beach
or pool cabana
For Your Anniversary
• One free anniversary night on a future stay
with 7 paid nights in a Club or Butler category
Applicable for 52 people or more
Before You Arrive
• Wedding planning team
• Gift registry service and wedding website
templates
• Preparation of documents for marriage license
• 6th Room Free* when traveling with 5 paid
double rooms between Sept. 1 - Dec. 20
(up to 5 complimentary rooms)
• 12th Room Free* when 11 paid double rooms
travel between Jan. 2 - Aug. 31.
(up to 5 complimentary rooms)
Pre-Wedding Events
• One-hour private welcome cocktail
- Heavy hors d'oeuvres
- Premium bar
- Cocktail tables with white linen
• 2-hour private pre-wedding celebration dinner
• Wedding day treats : frozen fruit kabobs
& small bites with sparkling wine for bride
and groom (in-room while getting ready
on day of wedding)
During Your Stay
• Onsite wedding event team: event
coordination, setup & breakdown
• 15% off select Red Lane Spa services for the
entire group (not applicable to retail items)
On Your Wedding Day
• $500 credit towards the Royal Romance
photography package
• $500 credit towards the Ultimate videography
package
At Your Ceremony
• Picturesque ceremony location*
• Pre-recorded musical accompaniment
• One speaker and one microphone
• Rose bouquet
• Rose boutonniere
• Rose bouquet for up to 2 members
of wedding party
• Rose boutonniere for up to 2 members
of wedding party
• White-cushioned Chiavari chairs
At Your Wedding Reception
• Private one-hour cocktail reception
- Passed hors d'oeuvres
- Premium bar, sparkling wine toast, signature
cocktail, and non-alcoholic beverages
- Cocktail tables with white linen
• Three-tiered white fondant wedding cake
with rose topper
• Reception table with white linen and whitecushioned Chiavari chairs
• Private two-hour dinner reception with selection
from the plated or buffet menus and a premium
bar, non-alcoholic beverages including freshly
brewed coffee and a selection of herbal teas
• One sweetheart table to include white linen,
standard place setting & 2 white-cushioned
Chiavari chairs
• Two-hour DJ entertainment
On Your Honeymoon
• Honeymoon dinner with sparkling wine
in resort specialty restaurant
• Honeymoon package
- Chilled sparkling wine and sweet treat
- Romantic turn-down service on wedding night
- Breakfast in bed any morning of choice
• $100 Credit towards either a private
candlelight dinner, scuba, snuba, beach
or pool cabana
For Your Anniversary
• One free anniversary night on a future stay
with 7 paid nights in a Club or Butler category
Applicable for up to 10 people.
Before You Arrive
• ReTie the Knot planning team
• Celebration gift registry and website templates
During Your Stay
• Onsite ReTie the Knot team: event
coordination, setup & breakdown
• 15% off select Red Lane Spa services for bride
and groom (not applicable to retail items)
• One 5x7 photo print
• One keepsake gift
At Your Ceremony
• Picturesque ceremony location*
• Pre-recorded musical accompaniment
• White or magenta dendrobium orchid bouquet
• White or magenta dendrobium orchid
boutonniere
• White-cushioned Chiavari chairs
• ReTie the Knot commemorative certificate
At Your Wedding Reception
• Private one-hour cocktail reception
- Passed hors d' oeuvres
- Sparkling wine toast, signature cocktail,
and non-alcoholic beverages
• Single-tiered white fondant cake
with dendrobium topper
• Reception table with white linen
& white-cushioned Chiavari chairs
On Your Honeymoon
• Honeymoon dinner with sparkling wine
at a resort specialty restaurant
• Honeymoon Package
- Chilled sparkling wine and sweet treat
- Romantic turn-down service on wedding night
- Breakfast in bed any morning of choice
For Your Anniversary
• One free anniversary night on a future stay
with 7 paid nights in a Club or Butler category
I wanted to share (with permission) these gorgeous pictures from a destination wedding 2 weekends ago we had the privilege of being a part of and booked by Lia. She chose this over the water wedding chapel in St. Lucia with friends and family there to help celebrate. I love her flower crown and her dress and how happy she is. Picture perfect. Congratulations Kate and Curtis! We are so happy for you!
Lia was very helpful for us in planning our destination wedding to Ocho Rios, Jamaica. We had gone through a few other travel planners first who didn't seem nearly as interested in our needs. We really appreciated the way Lia helped us navigate through some of the complexities, including the local laws of Jamaica and the planning with the resort itself. Even once we got to the resort and ran into a few snags, Lia was able to quickly get those resolved very quickly. We would highly recommend her for anyone planning a destination wedding or any other vacation. Thanks, Lia, for making our destination wedding the most special day of our lives.
Wedding planning can be stressful and overwhelming, but if you're planning on having a destination wedding, especially with a large group, I would highly recommend using All Inclusive Weddings!
From beginning to end, they help with every step; i.e., finding the venue, creating a custom wedding website, and booking all your guests. Their office manager, Linze, was very responsive, helpful, and so sweet! Everything turned out smoothly and we couldn't be happier!
Stephanie was our incredible travel agent for our destination wedding! She helped with every aspect, quick communication and AMAZING coordination with over 50 different people over 8 states. Stephanie from the beginning, gave options and talked through so many questions I had. I could not have asked for a better right hand woman! 10 out of 10 for Steph, we could not appreciate & trust her more!
Incredible Agent For Our Destination Wedding! 10 Out Of 10 For Steph!
Such an amazing week of memories,laughter & love! Thankful for our people and truly blessed beyond words ♥ï¸â™¥ï¸
My husband and I worked with the company's owner, Lia Vincent, and office manager, Linze.
Lia & Linze were both very warm and friendly, and from day one, we could tell cared about us as a couple and our destination wedding success, rather than just seeing us as more clients. I get stressed out easily, so planning my own wedding alone was overwhelming, even though my wedding was 10 months out. I ended up working with Linze, and we pushed up the wedding date with a little less than three months to prepare. I was initially nervous about using a travel agent / wedding planner, but it turned out to be a huge blessing, because it took away a lot of the stress and worry I was experiencing. A bride has so many things to worry about, so having someone else bear the brunt of the work and worry about the nitty-gritty details was a HUGE relief for me.
Why spend hours analyzing vendors and reading reviews, when you can have a pro do it? If you want an intimate wedding, if you want to elope, or if you want a huge all-out, go-into-debt-for-years wedding, and if you're in the market for a wedding travel agent, Lia and Linze should be at the top of your list!
The day of the wedding, everything was so beautiful, and so much better than I could have done on my own. Lia's company finds the best local vendors, so you know you'll get great value in your package, and what's nice is her company offers different packages for different budgets. We worked with and met AMAZING vendors! The reception was so elegant that as soon as I entered the reception, I felt amazement, joy, and relief because being the worrywart and control freak that I sometimes can be, it was hard for me to trust someone to somehow make everything perfect. Lia was able to give us the dream wedding we couldn't have done ourselves. Our family and friends were also amazed, and repeatedly told us how great the wedding, reception, and food were at the resort.
I used Stephanie Tindall to help me choose the perfect resort in PV Mexico for where my guests would stay for my destination wedding. She went round and round with me helping me find the perfect location. It had to be nice, trendy, not to outrageously expensive and within a certain mile radius of a marina where my guests needed to go for the wedding. She helped everyone get booked and when things became a little hectic as tracking sometimes can get. She took care of the details. One of my guests had passport issues and she helped talk them through what to do. It was such a relief to have a point of contact for travel related issues so I didn't have to be stressed about it. She did this all with a patient, positive? upbeat and kind attitude through the entire process. I highly recommend her.
Thank you again,
Darby Brown
Unico was wonderful and the perfect place for our wedding! It was quiet and the ceremony was better than expected. We had it on the gazebo and it was away from everything, which was great. The photography was beyond our expectations. We have not received our video yet, but assume it will be just as great. I also used the in house vendor for make up and hair, and was not disappointed. The wedding coordinator, Nazareth, was so sweet and on point. We used the local host quite a bit with WhatsApp, which was quite convenient. Food and drinks were amazing. We were disappointed that 2087 restaurant was down for half of our stay for repairs. We ate at Mi Carisa on our wedding night, which was the perfect choice. Service was also best there. We scheduled 2 tours through the hotel, a sunset cruise and Chichen Itza express. The boat tour was nice. Chichen itza tour was too fast and ok. We really appreciate your recommendations and help booking our wedding and stay. It was wonderful! Thank you again, Juliet and Jason
We just got back from an AMAZING wedding weekend yesterday. I can't begin to thank you enough for your help and support during the entire process. Everyone had a great time. It truly was one of the best days of my life and I can't believe how stress-free it was once I got there. Thank you Thank you!
I have never used a travel agent before Lia. I have always been the "I can do everything cheaper by myself on the internet" type person; most of the time, it works great. When my husband and I decided to have a destination wedding, we were not sure about anything - number of guests, length of stay, etc; we also have very demanding jobs, requiring constant travels up until the week before our wedding. So we thought that a travel agent may be a lifesaver; as it turned out, she was. Lia was endorsed as an expert in destination weddings on the American Express Travel website. Although she lived over a 1,000 miles away, I felt comfortable.
As I am not a "girly" person, wedding planning was not my thing; however, party planning and event coordination are. Lia and I treated this "event" like a business and I loved that about her; I needed someone to be truthful and provide honest advice. As it is with my job, I like corresponding via emails because I can have all the information on hand and in writing at all time; Lia always accommodated that, and always very promptly. I'm not talking about several emails over a few months; I'm talking about over the course of over a year. Lia was there to provide support when I had a hard time reach the wedding coordinator; she was there when I freaked out at the resort regarding my brother's return transportation (as it turned out, my brother spoke with the wrong transportation company); she was organized to be able to provide me with spreadsheet of all guest arrival information; she always submitted my requests to Classic Vacation and the resort promptly. James and I cannot thank Lia enough to make everything go smoothly for the biggest event of our lives. All 48 of us had such a great time that we absolutely see another group vacation in the future.
Read the full details about this destination wedding in our blog post, Mark and Casey Simpsen's Destination Wedding at UNICO 2087. This couple was also featured in the UNICO 2087 Resort blog post, UNICO Destination Wedding, Casey Shelley & Mark Simpsen
Lia being referred to me saved me so much wedding planning mental anguish! I had tried with a few other travel agents before I had two different people give me Lia's name, and with each of the previous TAs they had to look into things and call me back (I'm still waiting for those calls). Getting in touch with Lia was a whole new experience, she answered all my initial questions in that first phone call, had so many recommendations, and it was obvious she knew exactly what she was doing. By the time we hung up the first phone call, I had decided on a destination and venue (per Lia's suggestion). She was a God send! A year later, we are still having people talk about what a great trip it was and people are always amazed by what a great turn out we had. We ended up with about 60 people, all booking through Lia and everyone had a flawless experience. One even asked for her name when planning her destination wedding a few months later and was just as pleased! Lia told me a lot through the planning process that I was such a laid-back bride, but it really was because she left me nothing to worry about. She answered any question I had, was always quick to respond to calls and emails, and helped me plan the most perfect wedding ever. I wish I could re-live it all again!!
My husband Cameron and I got married at the Cozumel Palace in June of 2014 and could not have been more happy with our experience. A destination wedding was definitely the way to go for us and Lia was a great asset in our planning.
Throughout the process we felt completely at ease as she handled some of the most important details of planning for this special time. From her first recommendations of resorts and destinations to her help arranging travel for our closest family and friends we always felt grateful having Lia on our side. We highly recommend Lia Vincent and Palace Resorts for your destination wedding!
I am truly so grateful for you and all of your help! Le Blanc was amazing! NOTHING could have been better, except maybe the weather, but the staff, food, and service were above and beyond! We will definitely go back there!! Love, Love, Love you for all of your help - Can NOT thank you enough!!
Our Dream Wedding!
Lia was a phenomenal help from the beginning. She was referred to me by a friend, and I was incredibly thankful that we used her. When we started planning, we became overwhelmed with all of the information that is available.
We met with her for about 45 minutes one afternoon, took her pictures of spaces we had seen online and liked, and gave her a list of our "must-haves", a list of things that would be nice but didn't matter too much, and a list of things we absolutely did NOT want. She kind of thought about things for a minute, and then listed 3 resorts that fit every single one of our needs. She then ran sample pricing from EVERY location our guests would be traveling from so we could figure out what best fit our and our guests' travel budgets. After about a million more questions from me, we finally settled on her initial recommendation, the Beach Palace in Cancun. As we went through the process, any time I had a question, problem, or was just worried about something not being right, she was my go-to person. I'm not kidding, she would answer me in like, less than an hour 99% of the time. She even took my file home one weekend to give me more time to figure something out before she ran credit cards and got it booked. She was a Godsend!
My husband Cameron and I got married at the Cozumel Palace in June of 2014 and could not have been more happy with our experience. A destination wedding was definitely the way to go for us and Lia was a great asset in our planning.
Lia with Lia helped us plan our destination wedding in Riviera Maya, Mexico. We had a total of 11 people and she helped each of them set up their arrangements. From the beginning she was so helpful and always quick to respond. She made the entire process a breeze. She communicated with the wedding coordinator at the Riu Palace and made sure everything was just like we wanted. We did not have any issues at all, thanks to Lia and all of her thorough planning. Each of our guests bragged on her and said how easy it was to work with her. I would recommend Lia for all of your planning needs whether it be just a short vacation or a destination wedding. She knows what she is doing and will make sure all of your questions are answered and that you have the best vacation.
My husband and I got married in Puerto Vallarta, Mexico right off the beach. It was pure bliss, and everything I could have ever dreamed of! I may be biased, but destination weddings are certainly the way to go and thanks to our wonderful Travel Agent Lia Vincent at Vincent Vacations, we were able to find the perfect place! I had the opportunity to be able to edit the straight out of camera photos from my wedding! Here is a glimpse of our wedding day in paradise!
We had the most amazing time at our wedding. Our guests are still talking about what an amazing trip it was! Thank you for your help with organizing this unforgettable time for us, we cannot wait to put our pictures in our new frame!
Lia, thank you very much for all of your help with our PERFECT wedding vacation!
"It was beautiful! Everybody had a fantastic time!"
The staff was wonderful, the rooms were gorgeous, and the food was AMAZING! Our wedding could not have been more perfect and if you have any brides that want a beautiful wedding on a budget, The Excellence Punta Cana would be my number one recommendation. Emy and Livia were fantastic and everything was just PERFECT! Chris couldn't even believe how wonderful it was.
Thank you again for all of your help!!!
Our Dream Wedding!
As soon as Jimmy asked me to marry him, I knew we would want a destination wedding. We love to travel, and we love the beach, so there was no more perfect place to start our lives together than a beach in Mexico!
I am not the wedding planning type, and I knew that with a destination wedding, we could get someone else to plan the details for us. Luckily for me, my friend Lia at Vincent Vacations specializes in Destination Weddings. Lia had taken care of trips for us in the past, and I knew she was the perfect person to help me plan this trip. I was right! She helped me look through destinations, and we found the perfect spot: Dreams in Puerto Vallarta! The package came with a wedding planner, who took care of the details for me. 21 of our friends and family came with us, and everyone loved the resort. Our party ranged in age from 7 to 82, and everyone agreed it was an amazing trip. There were activities for the kids, and plenty of excursions for everyone to choose from. The staff was wonderful, and pampered us from the time we arrived. One of my bridesmaids had a broken foot and was on crutches, and was in a wheelchair some. The hotel staff assisted her anytime she needed it, including carrying her and her wheelchair up and down large flights of stairs. They were amazing! All the rooms are ocean front, with beautiful views. Jimmy and I stayed in the "Preferred" tower, and our room came with a great balcony with a hot tub! Most of our guests stayed in the other tower, but the resort is small enough, this was not a problem at all. They all loved their rooms as well. The wedding planner met with me in advance to work out the last minute details and timing. When our wedding day came, everything went perfectly. We got married on the beach right in front of the ocean. We had a sound system and a dj who played all the songs that we picked out in advance. My Dad is a minister, and he performed the service for us. We had 21 in our wedding party, but it felt like a much bigger wedding because lots of people watched the wedding. You could see people everywhere on their balconies watching, which made us feel like rock stars. We had a Mexican band that played a few songs after the wedding. The wedding came with a photographer and videographer who did amazing job! We took pictures right after the wedding, then we had dinner which also came with the wedding. We had steak and chicken which tasted great. Of course, I also asked them for chips and guacamole. (I love the guacamole in Mexico.) They were happy to oblige. They provided the wedding cake after which was amazing. After the wedding, my husband and I stayed for another 4 days, and it was paradise. I could not have asked for a more beautiful place to get married, or a less stressful way to do it. Thanks Lia and Vincent Vacations for making our special day an amazingly unforgettable experience!
Love the pictures one of our brides just shared from her elopement in Jamaica! Thank you for sharing with us! Did you know we book Destination weddings of all sizes? If it's just the 2 of you or a group of 250, give us a call!
This was the best and easiest decision we made about our entire wedding! Lia at All Inclusive Weddings is the absolute best, extremely intelligent, hard working, and so caring. She truly makes you feel like you are her only client throughout the entire process. We had about 120 people coming to our Cabo wedding and even had to switch resorts, visitors coming from all different states and even Europe. She was calm, and kept the bride and groom calm! Every detail was taken care of and it was made to be the most perfect wedding!
I just wanted to thank you for all your hard work to arrange the hotel and transfers for Ashley and Robbie's wedding. It was perfect and everything that she had ever dreamed of! The resort was amazing! We had great food at all the restaurants. The staff went over the top to accommodate any needs that you could have had! Everyone felt safe and the beaches are beautiful. Since it's more private you don't get the crazy vendors walking the beach trying to sell you stuff. Our family loved it so much and we defiantly will be planning another vacation. You will be the first I call if we need help to organize something! Thank you again for everything
Contact us today to learn more about All Inclusive Weddings!
We are a travel agency specializing in destination weddings, romance travel & experiences.